- All sections
- A - Human necessities
- A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or ; their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment ; preservation of foods or foodstuffs, in general
- A23L 11/45 - Soy bean curds, e.g. tofu
Patent holdings for IPC class A23L 11/45
Total number of patents in this class: 54
10-year publication summary
0
|
0
|
2
|
1
|
0
|
2
|
9
|
19
|
24
|
2
|
2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
Takai Tofu & Soymilk Equipment Co. | 41 |
16 |
Amano Enzyme Inc. | 324 |
4 |
CJ Cheiljedang Corporation | 2964 |
2 |
EnWave Corporation | 71 |
2 |
Fuji Oil Holdings Inc. | 449 |
2 |
Jiangnan University | 1410 |
2 |
Kao Corporation | 4843 |
1 |
Ajinomoto Co., Inc. | 2337 |
1 |
BioGrowing Co., Ltd | 6 |
1 |
China Agricultural University | 227 |
1 |
Daesang Corporation | 261 |
1 |
Fuji Oil Company, Limited | 460 |
1 |
J-oil Mills, Inc. | 372 |
1 |
Katholieke Universiteit Leuven | 1035 |
1 |
Kerry Group Services International, Ltd. | 623 |
1 |
Kerry Luxembourg S.à.r.l. | 65 |
1 |
Nippo Corporation | 23 |
1 |
Beijing Dabeinong Biotechnology Co., Ltd. | 81 |
1 |
Tofuture Limited | 5 |
1 |
Asahimatsu Foods Co.,Ltd. | 3 |
1 |
Other owners | 12 |